We present daily chalkboard specials using the freshest seasonal ingredients.

Be sure to call us for tonight's features, and to place your order for pick up.

The following is a sample.

Pasta Anestino
Ground veal, beef & pork tossed in a tomato cream sauce with pasta, wild mushrooms & sage.

Pasta Siciliana
Roasted eggplant & zucchini, marinara, ricotta & fresh basil over pasta.

Maiale Marsala
Boneless pork loin, pan seared with crimini mushrooms in a sweet marsala cream sauce. Side of pasta.

Antilopi e Verro
Marinated wild boar and antelope sausages, cast-iron seared, served on a bed of basil pesto with cannellini beans.

Calamari Livornese
Calamari steak sautéed with garlic, shallots, capers & caramelized onions. Served with a side of pasta in a red wine marinara sauce.

Rapini e Pomodoro
Italian bitter broccoli, fresh and sundried tomatoes tossed in an aglio olio sauce over pasta.

Cervo Bolognese
Fresh ground wild venison with roasted carrots, fresh thyme and marinara.

Salsiccia Nicole
Mild Italian sausage & roasted beets. White wine gorgonzola cream sauce over pasta.